Happy Hour
Join us 7 nights a week at the bar from
5pm-6pm to enjoy this special offer

Spring 2025 menu highlights

scrambled eggs, black beans, bacon, cheese, house-made salsa, cabbage, & pickled onions

Half a pound of thin sliced pastrami, Swiss cheese, Truckee Sourdough French roll, sauteed red onion, caper rosemary aioli w/a cup of soup

12oz chop, mashed sweet potatoes, tempura fried broccolini, pomegranate demi-glace

house-infused pineapple vodka, lemon, burnt sage

empress gin, honey and lavendar simple syurp, lemon, egg white